muffins with almonds Recipe
Today I present a recipe for the great muffins with almond flour without
Ingredients
- Ingredients for 9-10 Maffin:
- ground almonds (chopped almonds) 100 g
- sugar 100 gr
- poppy seeds 130 gr
- melted butter or sunflower oil 60 ml
- 2 eggs
- a teaspoon cognac
- Ingredients for the syrup:
- a tablespoon cognac
- 80 ml water
- acacia honey 2 tablespoons lime or
- Ingredients for decoration:
- whipped cream, almonds frullatte, poppy seeds to taste
Directions
- Preparation of muffins:
- We mix the almond flour with poppy seeds. Slam the egg yolks with the sugar in a pan for 10 minutes, then add the whites of egg and slam again for 5 minutes. Add a tablespoon of cognac, almonds with poppy seeds and mix well.
- Add a teaspoon of the mixture into the muffin cookie cutter. We repeat this process with each muffin. Bake for 40 minutes.
- Prepare the syrup:
- Pour the water and honey in a pan. As soon as it begins to boil add 2 tablespoons of cognac and then Switch off the flame. The syrup is then ready.
- After 40 minutes we take our muffins from the oven and smear them with the syrup, then bake them again for 15 minutes.
- At this point, the muffins are ready.
- decoration:
- Mix well whipped cream with the almond flour (the chopped almonds).
- We decorate as you wish our muffins and add above poppy seeds.
- Serve combined with berries.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 49g | |
| Recipe makes 4 servings | |
| Calories 58 | |
| Calories from Fat 29 | 50% |
| Total Fat 3.26g | 4% |
| Saturated Fat 1.33g | 5% |
| Trans Fat 0.0g | |
| Cholesterol 96mg | 32% |
| Sodium 39mg | 2% |
| Potassium 31mg | 1% |
| Total Carbs 1.82g | 0% |
| Dietary Fiber 0.0g | 0% |
| Sugars 1.8g | 1% |
| Protein 2.8g | 4% |
