Mississippi Mud Pie Recipe
Servings: 12
Ingredients
- Unbaked pie crust
- 1/4 c. butter
- 3 squares baking chocolate
- 3 Large eggs
- 3 tbsp. corn syrup
- 1 1/2 c. sugar
- 1 teaspoon vanilla
Directions
- Heat butter and chocolate in small saucepan over low heat, stirring constantly. Beat Large eggs with fork in small bowl. Stir in corn syrup, sugar and vanilla. Pour this mix into saucepan and mix well with chocolate mix. Pour into unbaked pie shell. Bake at 350 degrees for 35 to 40 min or possibly till filling is set; hard on top but soft inside. Serve hot with vanilla yogurt or possibly ice cream.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 74g | |
| Recipe makes 12 servings | |
| Calories 286 | |
| Calories from Fat 120 | 42% |
| Total Fat 13.72g | 17% |
| Saturated Fat 6.99g | 28% |
| Trans Fat 0.0g | |
| Cholesterol 62mg | 21% |
| Sodium 128mg | 5% |
| Potassium 93mg | 3% |
| Total Carbs 41.28g | 11% |
| Dietary Fiber 1.5g | 5% |
| Sugars 26.66g | 18% |
| Protein 3.09g | 5% |
