Mediterranean Lamb Burgers Recipe
Ingredients
- Lamb – 250 gms, boneless, skinless, minced
- Coriander Leaves – 1/4 cup, chopped + extra
- Ginger Garlic Paste – 2 tsp
- Coriander Powder – 1/2 tsp
- Tomato Ketchup – 1/2 cup
- Salt as per taste
- Curry Powder – 1/2 tsp
- Feta Cheese – 1 tblsp, crumbled
- BUrger Buns – as required
- To Serve:
- Mayonnaise
- Tomato Slices
- Cucumber Slices
- Onion Slices
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 621g | |
| Calories 670 | |
| Calories from Fat 344 | 51% |
| Total Fat 38.27g | 48% |
| Saturated Fat 16.86g | 67% |
| Trans Fat 0.0g | |
| Cholesterol 141mg | 47% |
| Sodium 1563mg | 65% |
| Potassium 1396mg | 40% |
| Total Carbs 45.19g | 12% |
| Dietary Fiber 3.7g | 12% |
| Sugars 35.41g | 24% |
| Protein 39.2g | 63% |
