Mcintosh Apple Crisp Recipe
Servings: 4
Ingredients
- 1/3 c. flour
- 1/2 c. sugar
- 1/4 c. butter
- 3 c. peeled apples, sliced
- 4 tbsp. lemon juice
- 1/2 teaspoon cinnamon
Directions
- In medium bowl, stir flour and sugar. Blend in butter till mix is crumbly. Quarter, core and peel apples. Slice thick. Arrange fruit in greased 9 inch pie pan. Sprinkle with lemon juice and cinnamon. Top with crumbly mix. Bake in preheated 400 degree oven for 25 min. Eat hot or possibly cooled. Top with whipped cream.
Adding to Planner
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 128g | |
| Recipe makes 4 servings | |
| Calories 272 | |
| Calories from Fat 103 | 38% |
| Total Fat 11.7g | 15% |
| Saturated Fat 7.32g | 29% |
| Trans Fat 0.0g | |
| Cholesterol 31mg | 10% |
| Sodium 82mg | 3% |
| Potassium 93mg | 3% |
| Total Carbs 42.64g | 11% |
| Dietary Fiber 1.3g | 4% |
| Sugars 31.8g | 21% |
| Protein 1.44g | 2% |
