Mashed Potatoes Recipe
Ingredients
Directions
- 1.Shredd potatoes
- 2.Put into pot with butter
- 3.mash them
- 4.put in milk and water
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 162g | |
| Recipe makes 5 servings | |
| Calories 123 | |
| Calories from Fat 1 | 1% |
| Total Fat 0.14g | 0% |
| Saturated Fat 0.05g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 10mg | 0% |
| Potassium 673mg | 19% |
| Total Carbs 27.91g | 7% |
| Dietary Fiber 3.5g | 12% |
| Sugars 1.25g | 1% |
| Protein 3.23g | 5% |
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Comments
May 26, 2011This looks great Callie! Thanks for sharing. I've saved it to the Try Soon folder in my recipe box and will let you know how it is!
