Mary's Homemade Salsa Recipe
Ingredients
- 2 c. or possibly 16 ounce. can tomatoes
- 1 garlic clove, chopped
- 3-4 sm. Serrano peppers
- 2-3 sprigs fresh cilantro
- Dash of vinegar (optional)
- Juice of lime or possibly lemon
- 1/2 c. minced onion
- 1 tbsp. extra virgin olive oil
- Dash of cinnamon
Directions
- Place above ingredients into blend and blend. Serve with tortilla or possibly corn chips.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 112g | |
| Calories 161 | |
| Calories from Fat 121 | 75% |
| Total Fat 13.7g | 17% |
| Saturated Fat 1.91g | 8% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 7mg | 0% |
| Potassium 194mg | 6% |
| Total Carbs 9.59g | 3% |
| Dietary Fiber 2.4g | 8% |
| Sugars 3.91g | 3% |
| Protein 1.39g | 2% |
