Manicotti Stuffed With Spinach And Ricotta Cheese Recipe
Servings: 6
Ingredients
- 6-8 c. tomato sauce, cook for 1-1 1/2 hrs only
- 1 pkg. manicotti
- 1 pkg. frzn spinach
- 1 pt. Ricotta or possibly cottage cheese
- 1 c. Mozzarella cheese
- 1/4 c. Parmesan cheese
- 1 egg
Directions
- This is an all time favorite dish among friends. It is not very difficult and is a nice dish for a dinner party accompanied with a tossed salad and garlic bread.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 445g | |
| Recipe makes 6 servings | |
| Calories 296 | |
| Calories from Fat 135 | 46% |
| Total Fat 15.04g | 19% |
| Saturated Fat 8.52g | 34% |
| Trans Fat 0.0g | |
| Cholesterol 78mg | 26% |
| Sodium 1791mg | 75% |
| Potassium 1237mg | 35% |
| Total Carbs 21.67g | 6% |
| Dietary Fiber 5.7g | 19% |
| Sugars 12.9g | 9% |
| Protein 22.19g | 36% |
