Linguini with Chicken Ragu Recipe

Ingredients

• 4 pcs boneless skinless chicken thighs, finely chopped
• 6 strips rasher bacon, chopped
• 500g linguine
• 2 x 400g cans chopped tomatoes
• 2/3 cup dry white wine
• 1 large onion, finely chopped
• 4 cloves garlic, minced
• 2 stalks celery, finely chopped
• 1 carrot, finely chopped
• 1 tsp dried sweet basil
• 1 tsp dried oregano
• 2 pcs bay leaves
• olive oil
• salt
• freshly ground black pepper
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