Light And Lively Biscuits Recipe
Servings: 1
Ingredients
- 1 1/2 c. unbleached flour
- 2 tsp baking pwdr
- 1/2 tsp baking soda
- 1/4 tsp salt
- 1 tsp sugar
- 2 Tbsp. butter or possibly margarine
- 2 Tbsp. shortening
- 3/4 c. 1% low-fat cottage cheese
- 1 lrg egg lightly beaten
- 1/2 c. minced cooked ham
- 1 Tbsp. butter melted
Directions
- Combine first 5 ingredients in a medium bowl; cut in butter and shortening with pastry blender till mix is crumbly.
- Combine cottage cheese and egg, beating well. Add in mix to flour mix, stirring till dry ingredients are moistened. Stir in ham.
- Turn dough out onto a floured surface; knead 4 or possibly 5 times. Roll dough to 1/2-inch thickness; cut with a 1 3/4-inch biscuit cutter. Place on greased baking sheets. Brush with melted butter. Bake at 425 for 12 min or possibly till golden brown.
- Church - Birmingham, Alabama"
- Yield: 26 Biscuits
- NOTES : You'll enjoy the convenience of these easy ham biscuits. Minced cooked ham is stirred directly into the biscuit dough. Mmmmmm!!!
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 609g | |
| Calories 1604 | |
| Calories from Fat 692 | 43% |
| Total Fat 78.33g | 98% |
| Saturated Fat 33.3g | 133% |
| Trans Fat 8.56g | |
| Cholesterol 401mg | 134% |
| Sodium 6037mg | 252% |
| Potassium 741mg | 21% |
| Total Carbs 154.71g | 41% |
| Dietary Fiber 5.1g | 17% |
| Sugars 11.33g | 8% |
| Protein 66.61g | 107% |
