Leftover Chicken Recipe
Servings: 1
Ingredients
- 2 can tomato soup
- 2 can water left over chicken
- 1 pkt grnd chicken
- 2 x carrots
- 1 x yellow squash Chili pwdr to taste Onion pwdr to taste Garlic to taste Parsley to taste Salt to taste
Directions
- Put all ingredients in crockpot and cook HIGH for four hrs.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1607g | |
| Calories 411 | |
| Calories from Fat 33 | 8% |
| Total Fat 3.68g | 5% |
| Saturated Fat 1.02g | 4% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 3472mg | 145% |
| Potassium 1744mg | 50% |
| Total Carbs 92.2g | 25% |
| Dietary Fiber 10.4g | 35% |
| Sugars 54.62g | 36% |
| Protein 10.83g | 17% |
