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All recipes » Vegetables » Slow cook » 600 or more calories
Chili by viper
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1 vote | |
Eggplant Parmesan (Slow Cooker or Crockpot version) by Salad FoodieThis recipe based on one from Allrecipes.com served 8 and was cooked in a 5-quart slow cooker. I cut the recipe in half for 4 servings (which is the recipe below.) It cooks well in a 2 1/2 to 3-quart slow cooker. Whichever size you make, I think you’ll like this easy-does it version of yummy Eggplant Parmesan! (Note:… |
2 votes
4396 views
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Beef blade, vegetables and rice casserole by Easy Cook - Laka kuharicaTender chunks of meat, succulent vegetables and rice make this casserole exceptionally tasty. |
1 vote
2772 views
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Three Sisters Soup by W. VickersCorn, Green beans, Yellow Squash, Tomatoes, and lots of love... |
1 vote
3385 views
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Eggplant Parmigiana (Slow Cooker version) copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati by maria liberati
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2 votes
1730 views
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Palak Gosht by miansari66Palak Gosht is a tasty and healthy Pakistani dish. You can not ignore its taste. |
1 vote
3699 views
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