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Easy and Nutritious Banana Bread with Oatmeal

Easy and Nutritious Banana Bread with Oatmeal by Amanda Millen

Banana bread makes a wholesome meal for the whole family. It is moist and can be stored for up to two weeks. There are a number of ways to serve the banana bread: you can serve it with coffee or simply eat it as an evening snack with marmalade. Here is a quick banana bread recipe that you can make in no time as it requires only about…

1 vote
3380 views
Strawberry Drop Scones

Strawberry Drop Scones by Carolinaheartstrings

Strawberries and more strawberries, that’s what I have after a recent picking trip. Although I don’t think too much is ever too much when it comes to fresh just picked strawberries, I did end up with A LOT and I wanted to make something other than the traditional strawberry shortcake and since I love anything baked I thought something…

1 vote
2045 views
Baked Pear & Cherry Crumble Dessert

Baked Pear & Cherry Crumble Dessert by "Cheffie Cooks"

Just a wonderful warm dessert, add whipped cream or ice cream on the top! yummy.

1 vote
1987 views
Skinny Apple Pie

Skinny Apple Pie by Culinary Envy

Skinny Apple Pie is gooey, tender apples with a crispy caramelized crust that is one bowl and easy to make. Low Fat, No Crust!

1 vote
1388 views
Banana Blueberry Muffin

Banana Blueberry Muffin by Simmy Routroy

Healthy Breakfast Muffins

1 vote
4074 views
Summer Time

Summer Time by Erik Feldman

Great sanck or pallet cleanser. Common fare in Oaxaca.

2 votes
7616 views
Blueberry-Peach Cobbler

Blueberry-Peach Cobbler by Nancy Miyasaki

This makes a wonderful mid-late summer treat when fresh peaches and nectarines are in abundance. You can substitute nectarines, apricots, Pluots, and other fruits for the peaches if they look better. I've made a number of cobbler recipes and this is the best. You won't be disappointed!

3 votes
6365 views
Plum Sherry Tart

Plum Sherry Tart by Farrell May Podgorsek

The sherry and lemon zest give this plum tart a unique flavor. Be sure to use ripe, flavorful plums. You can use frozen plums but thaw them or heat gently in a skillet before placing them on the crust. I prefer plum tarts that are not too sweet. Add extra sugar to the filling if you prefer a sweeter filling

1 vote
5060 views
Apple-Oatmeal Cookies

Apple-Oatmeal Cookies by Robyn Savoie

These soft, chewy cookies are perfect for filling the cookie jar.

1 vote
5064 views
Baked Apples with Honey and Almonds

Baked Apples with Honey and Almonds by Kyle Dalakas

Baked Apples with Honey and Almonds; an easy, fast, delicious and low calorie dessert or snack.

1 vote
1401 views
Caramel Coffee Banana Bread

Caramel Coffee Banana Bread by Julie M.

Caramel and Coffee meet banana bread in this moist and delicious take on a classic.

1 vote
1897 views
Rhubarb Crisp

Rhubarb Crisp by Carolinaheartstrings

My mother always had a huge rhubarb patch. She used to make crisps and pies all summer long. They were always so delicious and I can remember picking a stalk of the rhubarb and dipping it in sugar and eating it raw. Sour and sweet all at the same time. I loved it! I have always had a hard time finding rhubarb here in North…

1 vote
3305 views
Cheesy Apples

Cheesy Apples by Karen Robertson Hutchins

A very versatile dish! Can be served as a side dish or with ice cream as a dessert. A real crowd pleaser

1 vote
1205 views
Mixed Berry Cobbler Bake

Mixed Berry Cobbler Bake by "Cheffie Cooks"

Great flavors in this easy dessert.

1 vote
2038 views