Mama's Tuna Patties by Miss Polly Motzko

My mom used to make Tuna Patties when I was growing up and then I made them when I was married. When you make them up in advance you can make sandwiches out of them later or just heat them up for a nutritious lunch or dinner. Also, I’ve substituted crab for the tuna making Crab Cakes that are really good! As good as any restaurant in…

Herb Salmon by Emily Grace

A light and tasty salmon that my mama made for me growing up... mmm!

Layered Fish with Vegetables and Ginger by Susan

Peruvian dish from the Amazon region!

Salmon Patties by Carolina Create

I love these salmon patties and make them often.

Shrimp Dip by Jo

I have made this several times for parties and we always run out and people asking for more. It is almost too easy!

TASTY TRIANGLES by Saru

This is one of the best way to make your kids eat fish-especially tuna.The only thing is it is best eaten hot and crispy.

Barbecued Chilean Sea Bass With Orange by Global Cookbook