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Tea-Time Orange Cake Recipe by Hina GujralWith some Kinnow Oranges in hand, the first and the obvious recipe choice was a Tea-Time Orange Cake. The tanginess of oranges, the subtle sweet notes and the bitterness of orange zest make this Orange Cake a perfect tea time treat. |
3 votes
4963 views
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BEST EVER FRUITY FIBRE RUSKS / BOERBESKUIT (SOUTH AFRICAN) by Gypsy-Rose Belladonna KilachefMoorishly fruitful with a citrusy burst on the tongue! Makes: 72 + 55 = Total 127 Rusks using a 72 & 55 Rusk Pasella pan (1 large + 1 medium sized pans) or use your very large oven pan + bread pans. *Note: If you decide to buy the Pasella pan (South Africa) for your Rusks make sure to get the correct pan size & cutters for 72… |
1 vote
6328 views
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Bacon Tater Egg Cups by Culinary EnvyBacon Tater Egg Cups are packed full of protein and veggies! Make ahead and easily reheat. The perfect way to start your day! |
1 vote
1490 views
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Bacon Cheddar Ranch Dip by Culinary EnvyBacon Cheddar Ranch Dip is an irresistibly starter that’s full of bacon, cheese, green onions, cream cheese and ranch dressing mix! |
1 vote
2042 views
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Orangish Chocolatish Cinnamon Rolls by Hina GujralCinnamon rolls were in my baking list from a long time but don't know why I never made them though I really really love them, in my opinion they are one of the perfect treats to enjoy with coffee and they fit in so well in the breakfast, brunch and tea time menu, they are soft, fluffy, buttery and full of cinnamon. |
1 vote
2173 views
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Bacon Rose Quiche by Culinary EnvyThis Bacon Rose Quiche is so rich and creamy; it will melt in your mouth. It’s the best quiche recipe I have ever tried! Bacon slices made into cute roses for the top make this dish perfect for company. |
1 vote
1620 views
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Sprtiz Cookies by A Cook at HeartDelightfully light and mildly sweet, 2 -bite cookies made with a Wilton Cookie press. |
1 vote
1818 views
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Carolyn's Cheesecake by Carolyn HoferIt is DELICIOUS with fresh fruit!!! |
1 vote
2417 views
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