Creamy Cheese Fritters with Thyme by John Goins

Creamy Cheese: Malakoff is a Swiss fondue appetizer. The original recipe for Malakoffs dates back to the middle ages.This cheese fritter was the inspiration for the very popular mozzarella cheese stick. An almost sinful mixture of Gruyere, garlic, wine, and thyme; scooped onto bread rounds, and fried to perfection. Adding herbs…

Zesty Nacho Dip by Lidy Concepcion

Pineapple Nut Cheese Ball by Shelly Culver

Excellent spread for crackers at a party.

Peach, Prosciutto and Ricotta Crostini by Rivertree Kitchen

These amazing appetizers were the happy result of an experiment. Sweet, salty, tangy, creamy, crunchy, buttery-smooth, all in one bite. The pleasure is enhanced by its limited availability: these crostini can only be made with fresh, in-season peaches. (Okay, in-season nectarines will also work. Or maybe really ripe pears? Hmm….)

Itty Bitty Cheese Crackers by Helen Doberstein

The perfect snack for little ones.

Garlic Ricotta Cheese Flatbread by Nutrisystem The Leaf

There’s just something about biting into a piping hot, crispy flatbread that’s fresh from the oven. Add creamy, melty ricotta cheese and flavor-packed veggies and you’ve got the perfect healthy meal to replace your pizzeria favorites. Nutrisystem makes your pizza night easier (and more delicious!) with our Garlic Cheese Flatbread. We…

NU WAVE CHEESE & TOMATOES ON TOAST by J BELL

A favourite for everyone, crunchy toast with melted cheese and tomatoes on toast.

Fennel, Chicken Sausage and Sweet Vidalia Onion Pizza by BearNakedBaker

Cheesecakes with cheese and spinach by Nollian

Decided to diversify the usual sweet cheesecakes and it came out very tasty. Cheesecakes - a dish of Russian and Ukrainian cuisine in the form of cottage cheese fritters, fried cakes of cottage cheese mixed with flour and eggs. Some chefs believe that these cheesecakes flour is not added. Usually, cheesecakes fry in vegetable oil,…

Garlic Cheese Spread by SABRENA

Its good for Italian dishes or weddings,events. Everyone in my family loves it. Its good on french ,italian bread or crackers

Fresh Herb and Feta Cheese Wraps by BIG CHEF

This appetizer is a Persian tradition and is found on the Persian table at ever dinner and most lunches. The mixture of fresh herbs in known in Farsi as "sabzi." Simply cut a small piece of the feta, place it on the lavash square, add a few slivers of onion and a pinch of which ever herb seems appropriate, mix and match in any…

Swiss Cheese Fondue by Karen Vivers

Comforting and Creamy. This recipe is the best thing about winter!

Cheese Ravioli in Chunky Homemade Marinara by Cheryl "Chefie Cooks" Wiser

Easy recipe for on the go week nights. When the family wants Italian Fare.

Web design courseWeb design course by sanskar verma

Digital selling is that the element of promoting that utilizes web and on-line based mostly digital technologies like desktop computers, mobile phones, and different digital media and platforms to market merchandise and services. 7 easy web selling Tips Begin with the tip in mind. Establish Goals. Establish Yourself as an…

Brie, Blue and Gruyere chesse by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Brie, Blue and Gruyere chesse