Hawaiian Bean Pot Recipe
Servings: 1
Ingredients
- 1 can Pineapple chunks in light syrup(20 ounce.), liquid removed
- 4 Tbsp. Syrup from pineapple
- 4 can Baked beans (16 ounce.)
- 4 Tbsp. Ketchup
- 4 tsp Prepared mustard
- 8 Tbsp. Brown sugar, packed
- 1 1/2 lb Kielbasa, sliced 1/4" thick
Directions
- Preheat oven to 400 degrees. Mix all ingredients together. Bake for 30 min.
- NOTES : I put everything in my slow cooker on low for about three to four hrs. Tastes better which way.
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