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0 votes | 1122 views
Servings: 2

Ingredients

Cost per serving $0.00 view details

Directions

  1. Spread each slice of ham with cream cheese layer. Roll up; section off in bite size slices 3/4 inch thick. Secure each "bite" with toothpick.
  2. Top toothpicks with olives, cheese cubes, or possibly pineapple chunks.
  3. NOTE: Chives may be added to cream cheese filling.
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Nutrition Facts

Amount Per Serving %DV
Serving Size 226g
Recipe makes 2 servings
Calories 322  
Calories from Fat 136 42%
Total Fat 15.15g 19%
Saturated Fat 4.85g 19%
Trans Fat 0.0g  
Cholesterol 116mg 39%
Sodium 2794mg 116%
Potassium 685mg 20%
Total Carbs 4.94g 1%
Dietary Fiber 0.0g 0%
Sugars 2.27g 2%
Protein 39.96g 64%

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