This is a print preview of "Ham Rollups" recipe.

Ham Rollups Recipe
by CookEatShare Cookbook

Ham Rollups
Rating: 0/5
Avg. 0/5 0 votes
 
  Servings: 2

Ingredients

  • 1 pound boiled ham, sliced thin
  • 1 pkg. cream cheese, softened

Directions

  1. Spread each slice of ham with cream cheese layer. Roll up; section off in bite size slices 3/4 inch thick. Secure each "bite" with toothpick.
  2. Top toothpicks with olives, cheese cubes, or possibly pineapple chunks.
  3. NOTE: Chives may be added to cream cheese filling.