Ingredients
- 1 pound boiled ham, sliced thin
- 1 pkg. cream cheese, softened
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Ham Rollups
Servings: 2
Directions
- Spread each slice of ham with cream cheese layer. Roll up; section off in bite size slices 3/4 inch thick. Secure each "bite" with toothpick.
- Top toothpicks with olives, cheese cubes, or possibly pineapple chunks.
- NOTE: Chives may be added to cream cheese filling.
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