Graham Cracker Pudding Cake Recipe
Ingredients
- 1 lg. Cold Whip
- 2 lg. instant vanilla pudding
- 1 box graham crackers
Directions
- Make pudding as on box. Add in 1 c. Cold Whip per box. Layer graham crackers, pudding and crackers. Top with Cold Whip. Drizzle chocolate syrup on top. 13x9 pan.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 78g | |
| Calories 307 | |
| Calories from Fat 28 | 9% |
| Total Fat 3.1g | 4% |
| Saturated Fat 0.65g | 3% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 905mg | 38% |
| Potassium 56mg | 2% |
| Total Carbs 67.79g | 18% |
| Dietary Fiber 1.0g | 3% |
| Sugars 52.89g | 35% |
| Protein 1.96g | 3% |
