Graham Cracker Fruit Pie Recipe
Servings: 1
Ingredients
- 1 ct pre-pared whipped topping (8-oz)
- 1 Tbsp. sugar
- 1 can fruit cocktail (15.25-oz)
- 1/2 tsp vanilla
- 1 x graham cracker pie crust (9-inch)
Directions
- (Makes one 9-inch pie)
- In a large bowl, place whipped topping and sugar. Stir in fruit cocktail and vanilla. Pour into graham cracker crust and smooth the top. Chill till chilled.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 471g | |
| Calories 586 | |
| Calories from Fat 75 | 13% |
| Total Fat 8.33g | 10% |
| Saturated Fat 1.64g | 7% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 313mg | 13% |
| Potassium 446mg | 13% |
| Total Carbs 130.39g | 35% |
| Dietary Fiber 8.4g | 28% |
| Sugars 98.47g | 66% |
| Protein 4.23g | 7% |
