Fresh Strawberry Custard Pie Recipe
Ingredients
- 1 pkg. strawberry flavored gelatin
- 1 pt. fresh strawberries, cut in half
- 1 (7 3/4 ounce) jar prepared vanilla custard pudding
- 9 inch pie shell, baked
Directions
- Prepare gelatin according to package directions. Refrigerate to consistency of unbeaten egg, then mix in berries. Spread cooled pie shell with pudding. Top this with gelatin mix and refrigerate till hard. Garnish with whipped cream or possibly whipped topping.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 346g | |
| Calories 111 | |
| Calories from Fat 9 | 8% |
| Total Fat 1.04g | 1% |
| Saturated Fat 0.07g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 3mg | 0% |
| Potassium 531mg | 15% |
| Total Carbs 26.64g | 7% |
| Dietary Fiber 6.9g | 23% |
| Sugars 16.96g | 11% |
| Protein 2.32g | 4% |
