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Ingredients

Cost per recipe $1.99 view details

Directions

  1. I use this recipe as a main dish served over rice. Fresh vegetables of your choice:
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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 478g
Calories 121  
Calories from Fat 8 7%
Total Fat 0.94g 1%
Saturated Fat 0.21g 1%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 57mg 2%
Potassium 1104mg 32%
Total Carbs 26.28g 7%
Dietary Fiber 7.9g 26%
Sugars 11.42g 8%
Protein 6.83g 11%

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