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0 votes | 1388 views
Servings: 6

Ingredients

Cost per serving $1.10 view details

Directions

  1. Mix well meats, salt, rice, egg, onion, and bread crumbs. Form small meatballs. Brown in skillet and drain off excess fat. Add in mushroom soup and 1 can water. Cover and cook on low approximately 1 hour.
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Nutrition Facts

Amount Per Serving %DV
Serving Size 159g
Recipe makes 6 servings
Calories 320  
Calories from Fat 202 63%
Total Fat 22.39g 28%
Saturated Fat 7.51g 30%
Trans Fat 0.54g  
Cholesterol 89mg 30%
Sodium 1044mg 44%
Potassium 295mg 8%
Total Carbs 12.51g 3%
Dietary Fiber 0.5g 2%
Sugars 1.36g 1%
Protein 16.12g 26%

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