Easy Hash Brown Potato Casserole Recipe
Servings: 12
Ingredients
- 2 lbs. bag Southern Style hash brown potatoes
- 1/2 c. melted butter
- 1 can cream of chicken soup
- 8 ounce. grated sharp Cheddar cheese
- 16 ounce. lowfat sour cream
Directions
- Oven: 350 degrees. Serves 8. Mix all ingredients and bake at 350 degrees for one hour.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 167g | |
| Recipe makes 12 servings | |
| Calories 494 | |
| Calories from Fat 209 | 42% |
| Total Fat 23.81g | 30% |
| Saturated Fat 13.85g | 55% |
| Trans Fat 0.0g | |
| Cholesterol 62mg | 21% |
| Sodium 381mg | 16% |
| Potassium 927mg | 26% |
| Total Carbs 48.54g | 13% |
| Dietary Fiber 8.0g | 27% |
| Sugars 6.78g | 5% |
| Protein 23.95g | 38% |
