Easy 5 Cup Fruit Salad Recipe
Servings: 2
Ingredients
- 1 c. mandarin oranges, liquid removed
- 1 c. pineapple chunks or possibly tidbits, liquid removed
- 1 c. coconut
- 1 c. miniature marshmallows
- 1 c. lowfat sour cream
Directions
- Combine ingredients. Refrigerateand serve.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 297g | |
| Recipe makes 2 servings | |
| Calories 432 | |
| Calories from Fat 259 | 60% |
| Total Fat 29.79g | 37% |
| Saturated Fat 19.43g | 78% |
| Trans Fat 0.0g | |
| Cholesterol 60mg | 20% |
| Sodium 121mg | 5% |
| Potassium 412mg | 12% |
| Total Carbs 41.22g | 11% |
| Dietary Fiber 3.6g | 12% |
| Sugars 31.65g | 21% |
| Protein 4.46g | 7% |
