Easiest Ever Peanut Butter Fudge Recipe
Servings: 12
Ingredients
- 12 ounce Semisweet chocolate morsels
- 12 ounce Jar crunchy peanut butter
- 14 ounce Sweetened condensed lowfat milk
Directions
- Put chocolate chips and peanut butter into a microwave-safe dish. Microwave on high 1-2 min till chips have completely melted. Add in sweetened condensed lowfat milk; stir till mix is of a uniform consistency. Pour into a 8"x8" square pan lined with wax paper. Chill till hard. Cut into 1" pcs.
- Yield:1 1/2 pounds or possibly 16 servings
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 89g | |
| Recipe makes 12 servings | |
| Calories 425 | |
| Calories from Fat 219 | 52% |
| Total Fat 25.33g | 32% |
| Saturated Fat 9.76g | 39% |
| Trans Fat 0.0g | |
| Cholesterol 18mg | 6% |
| Sodium 199mg | 8% |
| Potassium 396mg | 11% |
| Total Carbs 41.63g | 11% |
| Dietary Fiber 2.6g | 9% |
| Sugars 34.44g | 23% |
| Protein 11.0g | 18% |
