Dry Roasted Herbed Mushrooms Recipe
Servings: 12
Ingredients
Directions
- Arrange mushroom slices in a single layer on Pammed baking sheets. Mix seasonings and sprinkle over. Bake 1 1/2 hrs at 200F, until crisp but not browned,
- Store in an airtight container.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 37g | |
| Recipe makes 12 servings | |
| Calories 9 | |
| Calories from Fat 1 | 11% |
| Total Fat 0.14g | 0% |
| Saturated Fat 0.02g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 196mg | 8% |
| Potassium 119mg | 3% |
| Total Carbs 1.35g | 0% |
| Dietary Fiber 0.4g | 1% |
| Sugars 0.64g | 0% |
| Protein 1.16g | 2% |
