Double Cranberry Salad Recipe
Servings: 4
Ingredients
- 2 1/2 c. cranberry apple drink
- 2 (3 ounce.) pkg. or possibly 1 (6 ounce.) pkg. lemon-flavored gelatin
- 1 (10 1/2 ounce.) pkg. frzn cranberry-orange relish
- 1/2 c. minced celery
- 1/2 c. minced pecans
- 1 1/2 c. cream-style cottage cheese
- 1/4 c. mayonnaise or possibly salad dressing
Directions
- Bring cranberry drink to boiling. Stir in gelatin till dissolved; stir in relish. Refrigeratetill partially set; stir in celery and nuts. Pour half into an 8 x 8 x 2 inch baking dish. Combine cottage cheese and mayonnaise; spread over gelatin layer in dish and top with remaining gelatin. Refrigeratetill hard. Cut into squares. Makes 9 servings.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 186g | |
| Recipe makes 4 servings | |
| Calories 364 | |
| Calories from Fat 177 | 49% |
| Total Fat 20.3g | 25% |
| Saturated Fat 3.42g | 14% |
| Trans Fat 0.0g | |
| Cholesterol 13mg | 4% |
| Sodium 392mg | 16% |
| Potassium 171mg | 5% |
| Total Carbs 38.42g | 10% |
| Dietary Fiber 0.9g | 3% |
| Sugars 2.64g | 2% |
| Protein 9.72g | 16% |
