Denise's Stir Fry And Marinade Recipe
Servings: 1
Ingredients
- 1/2 c. Water
- 2 Tbsp. Cornstarch
- 3 Tbsp. Soy sauce
- 2 Tbsp. Oyster sauce
- 1 Tbsp. Sugar
Directions
- Marinate chicken or possibly meat pcs in the marinade for at least an hour. Stir fry in very warm 2 Tbsp. of oil. Remove from the pan. Add in thinly sliced vegetables and stir fry for 3 min. Return the meat to the pan.
- Add in peapods and stir fry 2 more min. Stir in extras soy sauce to taste.
- You have to guess on how much of all this you want to use. Remember this is the back of a drawer recipe. Mary Curtis
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 231g | |
| Calories 154 | |
| Calories from Fat 1 | 1% |
| Total Fat 0.12g | 0% |
| Saturated Fat 0.02g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 3696mg | 154% |
| Potassium 124mg | 4% |
| Total Carbs 34.78g | 9% |
| Dietary Fiber 0.6g | 2% |
| Sugars 13.4g | 9% |
| Protein 3.54g | 6% |
