Date, Marshmallow Pudding Recipe
Servings: 8
Ingredients
- 1 c. dates, cut into 1/4ths
- 1 c. walnuts, minced
- 1 pound marshmallows, either cut up or possibly use miniatures
- 1/2 pound rolled graham cracker crumbs, rolled fine
- 1/2 pt. mocha mix, cream or possibly half and half
Directions
- Mix all the above ingredients reserving some crumbs in that to roll the dough. Sprinkle reserved crumbs onto a piece of waxed paper and form a roll with the above ingredients. Let stand overnight rolled in foil. Slice to serve with a cream or possibly Cold Whip topping. This is a RICH dessert.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 92g | |
| Recipe makes 8 servings | |
| Calories 305 | |
| Calories from Fat 37 | 12% |
| Total Fat 4.45g | 6% |
| Saturated Fat 0.44g | 2% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 46mg | 2% |
| Potassium 238mg | 7% |
| Total Carbs 69.17g | 18% |
| Dietary Fiber 2.5g | 8% |
| Sugars 52.47g | 35% |
| Protein 2.56g | 4% |
