All recipes » Thai » 600 or more calories

	Thai Short Ribs by Nancy Miyasaki If you've had Korean short ribs, and loved them, you should definitely give these Thai short ribs a try! Short ribs, the flavorful, fatty cuts from the ends of the rib bones, may be my favorite red meat. Get the shorter, English cut short ribs if you can. The sauce is a classic Thai combination of hot, sour, salty, and sweet. A…	17 votes 9 reviews 2 comments 28991 views
	Grilled Chicken Satay Skewers by Robyn Medlin There are many recipes for the peanut sauce that makes up chicken satay on the internet, but what I like about this one is that the ingredients are easy to find (no need to go to a specialty market) and it uses coconut milk, one of my FAVORITE ingredients. Your family and kids will love this recipe!	1 vote 2749 views
	Fried Cashew Nut with Chicken by Rocio Herbert Simple yet delicious. I learned to cook this meal at a cooking school in Thailand in Aug 2007.	2 votes 5646 views