All recipes » Southwestern » Beef » Fall

	Dad’s Tavern Chili by Salad Foodie As an adolescent I was commissioned by my dad to make a huge pot of chili for his tavern weekly, and I earned fifty cents a batch doing so! (This was before the era of food safety regulation and inspection - I just made it in our home kitchen!) Dad had taught me how to make his chili, and everyone agreed it was in a class of its…	4 votes 2 reviews 4 comments 21691 views
	Beef Enchilada Casserole by Robyn Savoie A savory pan of cheese-rich Enchilada Casserole make for a delicious family dish on a busy weeknight. Toss a green salad together while this casserole is baking and serve with a bowl of fluffy rice.	1 vote 11362 views
	Tex-Mex Meatloaf by RecipeKing Tex-Mex Meatloaf is an easy to assemble recipe for a spicy and healthy Mexican-Style meatloaf. It is loaded with antioxidents from the paprika, oregano and ground red pepper. This is also a low calories, low carbohydrates, low sodium, WeightWatchers (7) PointsPlus recipe. Lean ground beef, onions, bell peppers, corn, and salsa…	2 votes 1 review 3725 views
	Tex-Mex Beef Wraps by Kathy Foster This is one of my husband's favorites. Very easy!!	1 vote 3446 views
	Dallas Fajita Steak Salad by Windle Grissett A variation of the Kansas City Steak Salad	1 vote 2153 views
	Shredded Beef by Patrick Travis This is a braised shredded beef that makes a great sandwich or use it for a tex-mex taco salad.	1 vote 3269 views