All recipes » South east asian » Summer
Carrot Cucumber Salad (Asian Style) by Navaneetham KrishnanA healthy kick start to a healthy year. |
1 vote
2699 views
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Crunchy Chocolate Chip Cookies by MyWeekend PlanThis is the most simple chocolate chip cookies you’d ever encountered! It requires no fancy ingredients, no chilling time, just an easy, straightforward, remarkably delicious chocolate chip cookie that will turn out perfect every single time! View more details here: |
1 vote
146 views
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Wafu Spaghetti in Colourful Capsicum Cups by BlackswanDon’t you think that these Bell Pepper Cups look stunning? The vibrant colours are perfect for festive occasions. Chinese New Year is fast approaching. Why don't you try your hands at this tasty recipe that's filled with all the goodness? |
1 vote
4215 views
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Savoury Steamed Spare Ribs Recipe (豉汁蒸排骨) by BlackswanThe Steamed Spare Ribs with Black Bean is a very popular dish, often found in the Chinese dim-sum menu. I’ve been trying to master a perfect recipe over the years to suit my family’s taste buds; finally producing my most satisfied family favourite. |
1 vote
4483 views
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Egg-White Broccoli with Osmanthus by BlackswanOsmanthus Tea is known to promote beautiful skin. The herb has an intense sweet fragrance which has been described as a blend of jasmine, gardenia & ripe apricots. |
1 vote
3464 views
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Healthy Steamed Banana Muffins by kristyThis is something you won't want to miss out. Something healthy for your whole family to enjoy. |
1 vote
4156 views
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Carrot Cake by MyWeekend PlanCarport cake with cream cheese frosting! You cannot go wrong with this flavour. Although the ingredients are a bit long please do not be intimidated with it. The recipes are rather simple and it is easy as 1,2,3. The only hardest part of making this cake is to wait for the cake to set in order to infuse all of the flavour of the… |
1 vote
148 views
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Grilled Chicken Satay Skewers by Robyn MedlinThere are many recipes for the peanut sauce that makes up chicken satay on the internet, but what I like about this one is that the ingredients are easy to find (no need to go to a specialty market) and it uses coconut milk, one of my FAVORITE ingredients. Your family and kids will love this recipe! |
1 vote
2749 views
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Have A Bowl Of Fragrant Pumpkin Rice by BlackswanI was introduced to this delicious rice by my mom recently. These pumpkin rice can be found at quite a few foodcourts in S'pore selling double-boiled soups. I fell it love with it immediately & I knew I just have to make this at home too. The result: We love it! |
1 vote
2595 views
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Vanilla Cake by MyWeekend PlanVanilla cake are the most favourable child in cake, you can not go wrong with this flavour. Vanilla are the universal flavour in baking, you can expand the variety of flavour by using a vanilla cake recipe. This recipe are fool proof and so easy to do! |
1 vote
172 views
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Fresh Shrimp Spring Rolls by Baking BarristerEat them as a meal or an appetizer, these are light and fresh, filled with different veggies, herbs and marinated shrimp. |
2 votes
3792 views
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Chicken Satay & A Peanut Dipping Sauce by Baking BarristerGoing out to eat is expensive, so I try to make it at home. This typical Thai fare turned out better than any I've ever paid for at a restaurant and comes complete with a healthier peanut sauce made from (gasp) actual peanuts--not peanut butter! |
1 vote
3780 views
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Craby Celery Sticks with Bacon Bits by BlackswanTickle your taste buds with these charming Celery Sticks topped with Bacon Bits! Also known as imitation Crab Sticks, the seafood is so economical & versatile. If you were to notice, I use a lot of these crabmeat in my recipes cause it’s so easy to prepare. They’re called “imitation” as it’s processed seafood made of Surimi or… |
1 vote
2512 views
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Creamy Spiced Squid by kristyYou need something new for your squid makeover! Then you might need this. |
1 vote
2423 views
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Giggling Gourmet's 'Stir, Fry & A Twist On Sweet & Sour' by Giggling GourmetHere's a yum dish for a little wake up of the taste buds in the deep of winter as you contemplate spring and summer...then once spring and summer arrive...well...enough said! |
1 vote
2314 views
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