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Lemongrass anchovies in chili gravy

Lemongrass anchovies in chili gravy by Navaneetham Krishnan

Fried anchovies, red chilies, large onion, lemongrass and bouncy long beans

1 vote
2057 views
Noodles In Thai Sauce

Noodles In Thai Sauce by Navaneetham Krishnan

Packs a punch - noodles with prawns, cabbage and eggs in a spicy tangy Thai sauce.

1 vote
2905 views
Adobong Pusit with Gata

Adobong Pusit with Gata by ShaleeDP

My version of adobong pusit in coconut milk sauce.

1 vote
1419 views
Fresh Shrimp Spring Rolls

Fresh Shrimp Spring Rolls by Baking Barrister

Eat them as a meal or an appetizer, these are light and fresh, filled with different veggies, herbs and marinated shrimp.

2 votes
3792 views
Mee Siam (Spicy Rice Vermicelli)

Mee Siam (Spicy Rice Vermicelli) by Navaneetham Krishnan

This Asian soup noodles is sure to be a hit with its blend of spicy, salty and tangy flavors.

1 vote
3128 views
Fried Kway Teow

Fried Kway Teow by Navaneetham Krishnan

Ever popular Malaysian food, flat rice noodles fried with bean sprouts, eggs, cockles, fish balls and seasoned with dark and light sauce.

1 vote
1733 views
Spaghetti Tom Yam Soup

Spaghetti Tom Yam Soup by Navaneetham Krishnan

home made piping-hot and spicy tom yam soup with noodles.

1 vote
1755 views
Steamed Longevity Butterfly Prawns

Steamed Longevity Butterfly Prawns by Blackswan

I found these beautiful butterfly prawns at a coffee shop & went home to experiment cutting & decorating it after that. The pattern is nice especially when you've guests. Check out this simple & delicious dish for this Chinese New Year!

1 vote
2662 views
Prawn Curry Mee

Prawn Curry Mee by Navaneetham Krishnan

An Asian inspired curry mee - fried prawns delivering the crunch and coriander leaves for aroma. .

1 vote
2111 views
Prawn & Cabbage In Lemongrass Coconut Gravy

Prawn & Cabbage In Lemongrass Coconut Gravy by Navaneetham Krishnan

A complete one pot dish which is filling enough with rice.

1 vote
2200 views
Pepper Basil Crabs

Pepper Basil Crabs by Navaneetham Krishnan

Peppery heat from black pepper seeds, spicy enough with green chilies and aromatic with basil leaves.

1 vote
1550 views
Lemongrass And Chilli Prawns

Lemongrass And Chilli Prawns by Navaneetham Krishnan

Succulent prawns coated in a thick soy and chili sauce; perfumed with lemongrass and kaffir lime/limau purut leaves.

1 vote
2089 views
Pepper Tamarind (Assam) Prawn

Pepper Tamarind (Assam) Prawn by Navaneetham Krishnan

Prawns soaked in thick peppery and tangy gravy.

1 vote
1455 views