Balinese BBQ Pork Roast - Babi Guling by John Spottiswood

My cousin Brett recently went to Bali for his honeymoon, so I decided to try the most famous Balinese dish for July 4th this summer. This pork came out soft and tasty like the meat you eat at a Luau, but with a delicious complexity of flavors from the chiles, garlic, ginger, lemongrass and turmeric. The process of slicing the roast…

Pinoy Pork Barbecue by ShaleeDP

One of the all time favorites of many Filipinos and others too.

Caramelized Soy and Lemongrass Spareribs by Henry Moline

I like this Vietnamese-inspired recipe because the Caramelized Lemongrass Marinade combines sweet and salty flavors with lemongrass. The sugar is first caramelized, which gives the ribs a nice crust. This marinade is well suited to both smoking and grilling. Serve these ribs with Chinese Coleslaw and Curried Potato Wedges or jasmine…

sweet & spicy spare ribs by yuji hirose

Pinoy Pork Barbecue On Grill by ShaleeDP

Thai Pork with Beansprout and Apple Salad by Hungry Jenny

A 15 minute dish that has alot more flavour than you think! http://hungryjenny.blogspot.com/2010/09/say-no-to-takeaway-make-thai-pork-salad.html

Homestyle Grilled Pork Chops by ShaleeDP

This is another way to add flavor to your usual grilled pork chops.