All recipes » South east asian » Fry » Cinco de Mayo

	Crab Cake by CHEF ASHRAF ABD ALEEM ELKHARBOTLY Crab Cake	4 votes 3 reviews 2 comments 8832 views
	How To Cook Paper Chicken by Blackswan Be intrigued when you’re served a mysterious looking transparent packet. Upon opening it, you would’ve discovered a tasty-seasoned deep-fried chicken. Paper-wrapped chicken is a popular Chinese dish that is enjoyed throughout China, Hong Kong, Singapore etc. Once the wrapped chicken pieces are deep-fried, the marinade caramelized…	1 vote 7432 views
	Sweet and sour fish by CHEF ASHRAF ABD ALEEM ELKHARBOTLY Sweet and sour fish	1 vote 4537 views
	SPRING ROLLS by CHEF ASHRAF ABD ALEEM ELKHARBOTLY SPRING ROLLS	1 vote 2419 views