Hoisin Barbeque lamb chops by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Hoisin Barbeque lamb chops

Wok fried rice with shrimps by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Wok fried rice with shrimps

Malaysian Curry Laksa by Chetana Suvarna Ganatra

I am sure you've tried this spicy hawker food which is gaining fast recognition outside its place of birth...Malaysia and Singapore, which is heavily influenced by Indian and Chinese cuisines. Curry Laksa nee Curry Mee is a coconut milk based noodle soup with meat, seafood and fresh vegetables. It is often mistaken as Assam/Asam Laksa…

grill beef tenderloin with teriyaki sauce by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

grill beef tenderloin with teriyaki sauce

Beans and Peanut Achar by Chez la mere

courtesy NOPI This is very good as a condiment without the beans..Its hard not to eat it right out of the pot Next time I will make a double batch. I will make with beans during bean season

Spice Prawns soup with Lemongrass by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Spice Prawns soup with Lemongrass

Coconut curry-style fish by Chez la mere

Picture from "The fresh 20"

Basic Beef marination by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Basic Beef marination

Coriander Chutney by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Coriander Chutney

Thai tartletsbatter by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Thai tartletbatter

Green curry with chicken by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Green curry with chicken

Panang Tofu Curry by ChefBlogDigest

Sweet and sour fish by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Sweet and sour fish

Spicy Beef ,Chicken and shrimp Satays with peanut sauce by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Spicy Beef ,Chicken and shrimp Satays with peanut

Thai Pumpkin Soup by Brett Ede