All recipes » 600 or more calories » North american
Creamed chicken over mashed potatoes by Jennifer TestaloneThis is a simple recipe that makes for great comfort food. |
3 votes
17534 views
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Easiest Pie Crust Ever Made (from the 1940's from scratch) by ChaCha Can CookThis recipe makes a great pie crust recipe and pre-dates "Ready Made" crust products. Enjoy!! |
3 votes
5719 views
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Heart shaped strawberry biscuits by www.bakefest.blogspot.comx |
3 votes
9251 views
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Crab & Avocado BLTs On Sourdough by Bob VincentThis is a different take on standard BLT sandwiches. The addition of lump crab and avocado make for a delicious sandwich. This would be great with Dungeness crab when in season fresh. I served the sandwiches with seedless red grapes and stone fruit. For a wine I chose a Viansa 2013 Sonoma Valley Sauvignon Blanc. Chilled it… |
3 votes
5033 views
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Chicken Fillet with Pineapple a-la Chinese by Mary ShaldibinaThis is a fast sour-sweet dish in the manner of Chinese food. |
3 votes
3407 views
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Banana Pudding Dream by Catherine PappasSemi Adapted from: Weight Watchers Weeknight Favorites. This is a light and delicious dessert. Enjoy with Love, Catherine |
3 votes
4081 views
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Easy Hollandaise Sauce by Pamela OrbinOnce you get the hang of it - you won't want to be without it. |
3 votes
2519 views
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Old Fashioned Oatmeal Raisin Cookies!!! by Catherine PappasThese cookies are delicious and will disappear quickly! With Love, Catherine xo (Adapted from: Quaker Oats) |
3 votes
4305 views
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Nutella Cupcakes by SanWould you like to bake a rich, light and succulent cupcakes? Then you must go for this cupcake. For those who are not aware of nutella, it is a spread combined with hazelnut and chocolate. A tsp of nutella is pure heaven. |
3 votes
3236 views
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Cioppino by John ElderThis is the NY version of a San Franciscan Italian seafood stew. They focus on crabs while I focus on a nice variety of seafood. It’s quick to cook once the seafood is prepped and guaranteed to please every seafood lover. You can make the sauce white or red and once in a while I make it pink with just lobster tails, shrimp and… |
3 votes
4596 views
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Date Drop Cookies by A.L. WiebeThese cookies are the very first my mom taught me to bake, when I was 8 years old. They were my favorite cookies then, and they still are today. I just love the soft, chewy goodness of them! |
3 votes
3511 views
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Asian-style Himalayan Salt Block Salmon by John SpottiswoodThis is another great way to prepare salmon on a Himalayan Salt Block. if you like salmon with asian spices, you'll definitely enjoy this. I adapted this from a recipe by chef Mark Winters. |
3 votes
8514 views
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Easy Black Beans and Rice!!! by Catherine PappasThis is a great side dish. With Love, Catherine xo |
3 votes
3289 views
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Holiday Cookies!!! by Catherine PappasThese are easy and fun holiday cookies. With Love, Catherine xo |
3 votes
1683 views
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Beef Taco Soup by ShaleeDPI got this soup recipe in one of my food newsletter membeship. It is good to share with friends on a sunny afternoon weekend. |
3 votes
5710 views
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