All recipes » North american » Vegetarian » Bake » 400 or fewer calories

	Oat Toffee Cherry Chocolate Cookie by Culinary Envy Oat Toffee Cherry Chocolate Cookie is a sweet, tart, buttery, crisp, chewy cookie. Soft, moist and flavorful, it is my most requested oatmeal cookie recipe by far!	1 vote 2 comments 2289 views
	Veggie Herb Quiche by Mary Joseph This is delicious the next day for breakfast served hot or cold. Also with this you can pretty much use any vegetables you have lying around in your fridge, not to mention any kind of cheese or herbs. Quiche is a perfect way to utilize odds and ends leftovers. This feeds about 6 people each if you're serving it with other things or…	2 votes 9766 views
	Healthy Banana-Carrot Oat Nut Muffins by Jeani Coleman I never like to throw away bananas, so with two very ripe bananas I adapted this recipe. They were moist and sweet and so easy to make!	1 vote 2183 views
	Chocolate Cherry Marbled Cookies by Culinary Envy Chocolate Cherry Marbled Cookies are soft, luscious, chewy chocolate, marbled with buttery vanilla and a slight hint of tart cherry in a silky drizzled chocolate. An irresistible combination!	1 vote 1952 views
	Dreamy Cheesy Potatoes by Culinary Envy Dreamy Cheesy Potatoes are easy, creamy and ridiculously flavorful! This comforting crowd-pleasing side dish is irresistible and perfect for the Holidays.	1 vote 1879 views
	Banana Bread with Streusel Nut Topping by Salad Foodie My all-time favorite banana bread recipe was unseated when I came across this scrumptious streusel-topped version. A tastier bonus for a bit more effort!	1 vote 683 views
	Pumpkin Nut Bread with Streusel Topping by Salad Foodie The comforting smell of fall and winter is in the air as you bake this crunchy and moist pumpkin spice bread. Make the whole loaf for the family or divide into smaller loaf pans for gifting. I love to have an extra loaf in the freezer for those days you just "need something."	1 vote 656 views
	er sweet potatoes by Trish Delious	1 vote 1674 views
	Bread Stuffing with Mushrooms and Bacon by Nancy Miyasaki The turkey's flavors of bacon and sage are repeated in this robust stuffing. Mushrooms, which have long been hunted in the heartland, add a nice touch.	2 votes 3041 views
	Mom's Famous Zucchini Bread by Denise Sherin This is a great way to get kids to eat veggies! My son loves this as a snack. I make this in mini loaves for the church bake sale it's always a big hit.	1 vote 4874 views
	Cheesy Cauliflower Blossom by Culinary Envy Cheesy Cauliflower Blossom has only 4 ingredients that make this showstopper a must at your next dinner party. Incredible roasted, creamy, and cheesy flavor make it a recipe you won’t soon forget!	1 vote 1835 views
	Veggie Pot Pie by peace Modified from pillsbury.com "Veggie Lovers' Pot Pie" (https://www.pillsbury.com/recipes/veggie-lovers-pot-pie/77a6b30c-f446-43b7-8a76-cb8e3cd4ca51). Great recipe to use up leftover fresh vegetables before they go bad, as well as clear out your freezer of frozen vegetables. Easy to add or remove vegetables you like and dislike. Easy to…	1 vote 916 views
	Pumpkin Cider Oatmeal Muffins by Kyle Dalakas Pumpkin Cider Oatmeal Muffins are the ultimate in fall baking! Simple, delicious and healthy, these are done in 30 minutes! Try this seasonal treat for breakfast or snack time!	1 vote 1536 views
	Sleepover Salted Maple Baked Donuts by Culinary Envy Crazy good, sweet and scrumptious, Sleepover Salted Maple Baked Donuts are a soft cake baked version that is easy and delicious.	1 vote 2068 views
	Candy Cane Lane Cookies by Culinary Envy Candy Cane Lane Cookies are thick, plump, chewy, soft baked vanilla cookies loaded with candy sweets in every bite.	1 vote 1622 views

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