All recipes » North american » Potatoes

	A Baked Potato by Amos Miller This is so simple, you'll laugh. It tastes so good, you'll cry. I make this when we are grilling for our guests and friends and they love it. You can also do this in your oven, any time. I know an eminent doctor of Chinese medicine who once told me that it was OK to eat a Big Mac once in a while. You're an adult, adjust things…	45 votes 18 reviews 15 comments 45920 views
	Microwave Potato Chips Healthier Than Store Bought by Claudia lamascolo Here is an easy recipe to make healthy snacks for your kids and you!	4 votes 2 reviews 2 comments 10577 views
	Roasted Garlic & White Cheddar Mashed Potatoes by Amos Miller This is both very flavorful and versatile, pairing with red meat dishes and fowl. If you cannot obtain elephant garlic, just buy the biggest bulbs you can find. Please try to locate white cheddar and avoid the yellow or orange cheddars. While some may be flavorful, we're going for an appearance that will deceive the diner into…	3 votes 1 review 1 comment 5507 views
	Classic Potato Salad & An Unscientific Potato Challenge by Salad Foodie For the heck of it on a dull afternoon we put the “scientific method” to the taste test to determine the best potatoes for potato salad. There were only 3 varieties on hand to test: russet, red, and Yukon Gold. One-half pound of each were cooked just till tender, drained, cooled and cubed. The recipe selected was Classic Potato…	3 votes 2 reviews 2 comments 4214 views
	Country Fried Potatoes Made Skinny by Skinny Kitchen with Nancy Fox There’s something quite wonderful about potatoes, onions and butter sautéed until golden and crisp. It’s one of the tastiest ways to prepare potatoes. This dreamy dish is so versatile and adds the missing link to any egg dish or even a simple chicken or beef recipe. I’ve made these skinny by using just a small amount of…	2 votes 1 review 1 comment 9694 views
	Scalloped Potatoes ~ Microwave Quick! by Salad Foodie Scalloped potatoes cooked in 12 minutes? Compare that to the hour-and-a-half baking time most scalloped potato recipes require, and this recipe may become a year round “fav” for you since the microwave keeps your kitchen cool. Another appeal is the unusual and subtle flavor Swiss cheese gives to this dish. The recipe is based on one…	2 votes 1 comment 16679 views
	Turkey and Sweet Potato Hash by Windle Grissett A very good breakfast dish, and very healthy...now that's an oxymoron, good and healthy!!	2 votes 4644 views
	Potato leek soup by Chef Paul McGovern This is a dish I make at the end of the gardening season and everyone loves it !! I use my scallions that I have left in the garden and allowed to grow quite large. I only use the white part as you would for leeks	2 votes 1 review 4048 views
	cindys quick and easy breakfast hash by cindy adshade scrumptious breakfast all in one	1 vote 2590 views
	Brad's Blue Ribbon Potato Soup by Sheila Durham This is hands down the best potato soup I have ever had. Nothing fancy or chef style, just good homemade soup. Shared by a friend, it's now our families favorite potato soup	1 vote 7558 views
	Skinny Mini Passover Potato Pancakes Appetizer by Skinny Kitchen with Nancy Fox Everybody loves these little potato appetizers for Hanukkah but they’ll be perfect for Passover too. Best of all-they’re baked not fried! We’re removing the flour and using matzo meal instead. All the other ingredients work just great! The skinny on 4 of these little gems is 64 calories, 1 gram fat and 2 Weight Watchers POINTS.…	1 vote 4674 views
	sweet potato gnocci (yam is better) by Chez la mere this recipe from jessica seinfeld's site somewhere, her recipe calls for sweet potato, but i LOVE baby yams, baked in the oven till browned and almost burned then spooned out of peel. yuuuum	1 vote 2710 views
	Elaine’s Stuffed Potatoes by Elaine As you know, I don't bother measuring ingredients when cooking, because I've cooked for so many wonderful years. I enclose an approximation of the measurements. This makes the plain old spud a delicacy, and it dresses up any main course dish! Prep:20m Cook:30m Servings:4	1 vote 1492 views
	French-fried Potato Skewers by Elaine Unpeeled potatoes cut, skewered, and deep fried to perfection, served with a bowl of beef gravy for dipping. A tasty addition to any dinner! Prep:10m Cook:5m Servings:2	1 vote 2017 views
	Skinny Fries by Skinny Kitchen with Nancy Fox These skinny fries are a fabulously healthy alternative to regular French fries. You’ll only need 4 ingredients to create them. So simple, once the potatoes are prepped. All you do is drizzle with olive oil, sprinkle with seasoning salt and pepper, toss, bake and dig in. One serving of these yummy skinny fries has 110 calories, 3.5…	1 vote 2456 views

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