All recipes » North american » Eggs » 200 or fewer calories

	Bacon n' Cheddar Stuffed Eggs by "Cheffie Cooks" Great for any occasion! Great for breakfast, brunch or appetizer.	1 vote 1435 views
	30 Minute Spinach Bake by Helen Doberstein A quick dinner for a Weeknight.	1 vote 2193 views
	Tomato Basil Fritata by Peanut Butter and Peppers Tomatoes, freshly snipped basil and creamy mozzarella cheese surrounded by a light and puffy egg.	1 vote 2243 views
	Mini Mushroom Frittata by Carolinaheartstrings March is almost over and spring has sprung in the Carolinas! I hope wherever you live you are as lucky as we are to have such a beautiful spring season. This is a favorite time of year for me and I like nothing better than to be outside walking or getting my flower beds ready for all the lovely flowers that will soon be blooming, so…	1 vote 2154 views
	Delicious Deviled Eggs by Wendi Taylor Everyone loves deviled eggs. This variation is creamy and delicious, slightly tangy, and extra delicious. Great for parties & luncheons, or as an appetizer or side with the main meal.	1 vote 2387 views
	Oatmeal Raisin Cookies by Doctor Jo Oatmeal Raisin Cookies are plump, soft, and chewy. Hungry for a snack? Have a couple with a glass of milk or cup of coffee. Good luck stopping after two. Be warned, they are addicting.	1 vote 327 views
	Low Yolk Egg Salad by TobeNourished This is a lighter "Skinny" version of Egg Salad, using mostly egg whites and cutting out alot of the yolk used in traditional Egg Salad! It tastes so fresh and light, great on a warm day! I enjoy Red Onion, so I used 1/4 cup for my taste, it gave it a nice zest of flavor. Use less for your own taste, if desired. I put my Low Yolk Egg…	2 votes 3228 views

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