All recipes » Mexican » 300 or fewer calories
Salsa Bandera (Flag Salsa) by Rocio HerbertTypical Mexican fresh salsa. It gets its name from the colors in the Mexican Flag. |
2 votes
12527 views
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Almond by JoseIf you're very lucky, and focus really hard, and think of happy thoughts, it will taste sweet. |
2 votes
6188 views
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Mexican Seafood Chowder by Jason FreundThere are two challenges to this dish: one is to get the right balance of salt, garlic, saffron, and jalapeno; and the other is to not overcook the seafood. This recipe is straight from Sunset, 12/2001. |
1 vote
8620 views
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Layered Mexican Salad by Sunny Shin
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1 vote
5072 views
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Picco De Gallo by Janelle CarpenterA fresh salsa that brightens any plate. |
2 votes
4062 views
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Beef Taco Soup by Beth Roan
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2 votes
6765 views
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Green Chile Tomatillo Sauce by Bob VincentThis is a nice all purpose sauce that can be used in numerous dishes. It is good for enchiladas, as a base for Posole or other Mexican/Southwestern dishes. Adding an equal amount of Mexican Crema or sour cream to the cold sauce makes a thick finishing glaze good for plate presentation. I used canned tomatillos as he fresh at my… |
2 votes
5766 views
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Shrimp Tacos by John SpottiswoodThese shrimp are easy to make and absolutely delicious. While I enjoy them in these tacos immensely, they would also be great served over rice with beans on the side. They simply melt in your mouth! |
4 votes
12726 views
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Slow Cooker Burritos by Penny HawkinsSlow Cooker Burritos are a perfectly delicious example of what you can create with your slow cooker in warm weather. In fact, they're so good, you might just forget all about the heat outside for a while. |
1 vote
4845 views
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Cousin Barbara's Blender Pico de Gallo by ChaCha Can CookI love this recipe! Adjust the heat by adding jalapeno peppers to taste. This recipe is quick, easy and easy, and so good fresh and home-made. |
1 vote
1782 views
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New Favorite Tomato Salsa by myra byankaEasy prep. Make it as mild or hot as you want. |
1 vote
4580 views
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Mexican Coleslaw by Denise SherinI looked over a lot of Mexican flavored coleslaws and this is what I came up with...we wanted full flavor to go with our fish tacos and this fit the bill. |
2 votes
6633 views
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Mango Papaya Salsa by swati paathakThis mango papaya fruit salsa is Easy, delicious, healthy. I am sure you will love the delightful tangy sweet and sour flavors of tropical fruits. You can serve it as a salad, side dish or with some nachos chips for an appetizer or snack. |
1 vote
2148 views
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Chicken, Lime & Tortilla Soup by Nancy MiyasakiThis recipe is light and delicious. I often make it with left over baked chicken. It can also be made with boiled chicken as described below. This is not a heavy handed tortilla soup. It is simple and yummy. Try adding hominy or avocado as well! |
5 votes
13496 views
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Shredded Mojito Chicken Soft Tacos by Debi ShawcrossPart of a dinner party menu on a budget! |
4 votes
7837 views
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