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Lemongrass Cordial by Navaneetham KrishnanLemongrass is known for its antioxidant properties and you get the same impact from this citrus-y refreshing and soothing drink. |
1 vote
3532 views
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Sago Gula Melaka (Pudding) by Navaneetham KrishnanA local fav dessert from Malaysia; translucent sago, coconut milk and palm sugar. |
1 vote
4067 views
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Rosemary Tomato Rice by Navaneetham KrishnanIts buttery, it’s mildly tangy and it’s good to goodness with the aroma or rosemary and garlic. |
1 vote
3464 views
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Tomato Cumin Soup by Navaneetham Krishnanperfumed with cumin seeds, bay leaves and brightly lighted with turmeric powder. |
1 vote
2570 views
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Rose Sago Gula Melaka by Navaneetham KrishnanMerry Christmas Everyone. Here's Rose Sago Gula Melaka, a sweet treat for the sugar rush to welcome Christmas. It's a delightful dessert with a creative twist on our local favorite. |
1 vote
3337 views
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Cherry and Vanilla Rice Pudding by Navaneetham KrishnanAnother recipe with leftover cooked white rice. |
1 vote
3620 views
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Fried Pineapple Rolls by Navaneetham KrishnanThe combination certainly added an edge; crispy outer casing with sweet, tangy and nutty filling. |
1 vote
2971 views
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Pumpkin Garlic Soup by Navaneetham Krishnanthe taste is a revelation, thick and heavy with a thin layer of olive oil and bits of fried garlic and shallots floating on top. |
1 vote
2516 views
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Curry Leaves Potato Chips by Navaneetham KrishnanCrispy crunchy chips with the aroma of curry leaves. |
0 votes
2246 views
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Skinny Pumpkin Pie by Navaneetham Krishnancrumbly bottom layer made with flour and salted butter and top layer made with fresh pumpkin puree and milk |
1 vote
1845 views
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