Sweet Apple Crepes by Kelsey Martin

Crepes by Jann from PA

Better than pancakes. Fewer carbs and a little more protein. Fill with berries or any fruit (thicken with a little cornstarch, if desired). Or, use savory fillings, like bean dip or salsa. Very easy and versatile. Can be frozen.

French Style Egg Salad Sandwich by RecipesnFood

French Style Egg Salad Sandwiches are some of the easiest sandwiches in the world to make, especially if you have some hard boiled eggs sitting around in the fridge (like around Easter).

Crepes by nnonna2003

Shrove Tuesday crêpes by Easy Cook - Laka kuharica

Treat your family to a homemade French feast-Mardi gras with these easy and scrumptious pancakes.

Pain Perdu by Evelyn Scott

Pain Perdu is a deep-fried version of French Toast.

French Cuisine: Croustillants a la Feta by Robert-Gilles Martineau

Easy French and Greek Snack

Mini Monte Cristo by Chef Smith