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ニョッキ・きのこクリームソース

ニョッキ・きのこクリームソース by Haruka Nakabayashi

超簡単で、超ウマい!!ニョッキ

1 vote
5248 views
Stuffed Portobello mushrooms

Stuffed Portobello mushrooms by Easy Cook - Laka kuharica

Very light and tasty appetizer to be served on it's own or in a mouthwatering combination with Polenta triangles!

1 vote
5940 views
Gnocchi with mushrooms and Gorgonzola

Gnocchi with mushrooms and Gorgonzola by Easy Cook - Laka kuharica

Gnocchi in creamy, delicate mushroom sauce

2 votes
4861 views
How to Cook with a wow Mushroom Tower, with Buffalo Mozzarella Cheese Recipe

How to Cook with a wow Mushroom Tower, with Buffalo Mozzarella Cheese Recipe by Chef Panos

Italian cuisine has a great variety of different ingredients which are commonly used, ranging from fruits, vegetables, sauces, meats, etc. In the North of Italy, fish (such as cod, or baccalà), potatoes, rice, maize, corn, sausages, pork, and different…

1 vote
3363 views
Veggie Sherpherd's Pie

Veggie Sherpherd's Pie by Gill Harvey

A vegetarian version of a British classic

1 vote
2103 views