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Russian omelet

Russian omelet by Pavel Nartov

It's very fast and delicious recipe

7 votes
19751 views
Belgian Leek Tart with aged Goat Cheese

Belgian Leek Tart with aged Goat Cheese by Chez la mere

www.epicurious.com slight variation ... purchased pillsbury crust any goat cheese in combination with any cheese you have around is good. I also used 2 eggs. and added grated up zucchini

1 vote
3031 views
Fluffy frittata with spinach

Fluffy frittata with spinach by Easy Cook - Laka kuharica

Fluffy, light and delicious lunch or dinner frittata.

2 votes
3406 views
Lemon Pound Cake

Lemon Pound Cake by Hina Gujral

This pound cake batter is so versatile that it can be baked into a loaf or Bundt pan or pound cake mold, stir in some fresh raspberries, blueberries or dark chocolate chips but keeping in mind the dry and dull weather I added fresh lemon juice for the flavor and the combination is totally divine, I made one loaf for ourselves and…

1 vote
2729 views
Madeleines

Madeleines by Christine

I had been longing to make madeleines or small French Sponge Cake for quite some time. All this while, I postponed the idea of making madeleines because I could not find the shell shaped molds typically designed for madeleines. I thought I would not be exactly baking madeleines if I didn't bake the cake in pans with shell-shaped…

2 votes
2283 views