All recipes » Beef » 500 or fewer calories » European » Slow cook

	Slow Cooker, Irish Beef Stew with Guinness by Char's Kitchen I pulled this together from a few recipes I found. Tried to keep it on the lighter side, and not make too large of a batch.	1 vote 3546 views
	Boeuf a la Bourguignon (adapted for the Slow Cooker from Julia Child) by Steve Peterson Also known as Beef Burgundy, this dish has become a standard of traditional French cuisine. It is basically a stew prepared with beef braised in red wine and beef stock, flavored with garlic, onions, carrots, a herb bouquet garni, with pearl onions and…	1 vote 5573 views
	Bolognese Sauce by Michael Troiano This makes a double batch of the best, authentic Bologna-style meat sauce you've ever had. Do a batch in the fall with some fusilli, or make it special with some homemade pasta. You won't be disappointed. Freeze what's left, it reheats even better.	1 vote 4845 views
	Hungarian Goulash (Gulyasleves) by Rocio Herbert Great for a cold winter day. Very comforting.	4 votes 1 review 10842 views