Marie Biscuit Cake by louise

This no cook dessert is a favourite of mine. The biscuits used are 'Morning coffee' or 'Marie biscuits'. You can also use the LU Cookies or Rich Tea Biscuits that can be bought from Amazon. I have not seen the Marie or Morning Coffee type in the US except at the PBX on an armed forces base! They have all sorts of European food!…

Tomato Cheese Pasta by sudesh choubey

Simple dish, can be prepared as breakfast or evening snacks.

English Treason by jeff holmes

Perfect as a brunch dish. For great flavour try and use the freshest best eggs you can find. Enjoy all the different flavours from the mushrooms with the sweetness of the brioche. The good thing about this is that you can add different sauces and spices to go with your taste and culture.

Crumbly & Soft Oatmeal & Peanut Butter Cookies..;) by shruthisingh4

I had been feeling awfully lazy to get back to work after two days of bliss-full rest(since i had taken ill...poor hubby(psst let's call him "AJ" for short..!!) really looked after me like i was a baby... and i enjoyed all that attention) but today was back to reality day...so i had to get going...After somehow pushing through the…

Mango Cranberry Mock-o-lada by Hina Gujral

To congratulate myself for all the hard work I made Mango Cranberry Mock-o-lada, which is combination of Mocktail+Lada, lada is a Russian word meaning beauty goddess, and surely Mango Lada is a famous mocktail that has all the divine goodness of mangoes.

CCB Salad by sunil k.nayar

with cucumber carrot and beetroots this is one healthy and easy to make salad

crumb fried mushroom by sunil k.nayar

button mushrooms coated with crumbs and deep fried

corn fried chicken fingers with okra by sunil k.nayar

very easy to make finger food

stuffed snake guard by sunil k.nayar

mix vegetables stuffed in snake guard

papaya with ice cream by sunil k.nayar

papaya flower with ice cream

stuffed chicken breast with fresh basil and zuchini by sunil k.nayar

it is in the blog

Cheesy Strawberry Trifle by Riddhima

Layered Strawberry Pudding made with cake, fresh fruits, yogurt & cream-cheese

Lemon Curd by Now We're Cooking!

When made correctly, lemon curd - despite its rather unfortunate sounding name - is a creamy smooth explosion of tangy wow-ness for the palate. I tried this recipe for the first time to accompany some pound cake as a nice summery sweet with morning coffee. All I can say is Wow!!! Quick note - as I whisked in the ingredients, as I…

Cream Scones by Charles Kellogg

This is the best basic scone recipe I've ever used. It was given to me by my pastry instructor, Chef James Foran. It is very adaptable. You can add just about any dry ingredient you want. Nuts, chips, and dried fruit in whatever combination suits your fancy.

Sunday Scones by Catherine Pappas