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	Soft Ginger Cookie by Ben "These are nice soft sugary gingerbread cookies. They stay soft, too. One of my favorites."	1 vote 1 comment 15207 views
	Dry Rub For Pulled Pork by Ben This dry rub will take your pulled pork to a whole new level! With eight different spices, you can't go wrong.	1 vote 6198 views
	Coconut Oil Baking Powder Biscuits by Monocot I was a little skeptical about switching to coconut oil but I will never go back now. They have a light hint of Coconut but it's not very strong but they smell like coconut. No matter how quick you whip these together.No more having extra cold Butter! They come out LIght and Fluffy every time. You can see every Flaky Layer. We've…	1 vote 2193 views
	Home Made Marshmellows by Monocot Home Made marshmellows taste so Much better then bought and I made them Blue!!!	1 vote 1567 views
	BUCKWHEAT and BANANA batter PANCAKE gluten free by Foodessa Gluten-free is no punishment...especially in these delicious, fluffy pancakes. Nutritious and gentle to your tummy...what more can you ask for. For a dedicated post...refer to: http://www.foodessa.com/2013/06/buckwheat-and-banana-batter-pancakes.html	1 vote 1842 views
	Sweet Potato and Sour Cream bread buns - No Knead by Foodessa Finishing off Heart Healthy month's dedication with sweet potato. A standing denial of making bread no longer scares me from my beating weakness. These buns were delicious ;o) For a detailed post...refer to: http://www.foodessa.com/2013/02/heart-healthy-sweet-potato-bread-buns-2.html	2 votes 1 comment 2420 views
	Elaine’s Heart-Healthy Tomato-Pepper Appetizer by Elaine Serves 2 Prep 10 Cook 0 Servings 2 High in Vitamin C, and a wealth of other vitamins and minerals, this colorful appetizer will gracefully enhance any meal! The ADDED PLUS is, it's good for you, and you will want to eat it! :)	1 vote 3018 views
	Eggs-in-a-Frame by Elaine Calling all KIDS! How would you like to show Mom and Dad how well you can cook by making them this delightful treat for breakfast in bed, a special holiday, birthday, whatever? Simple to make, but no doubt, they will think you’re a pro! :+D	1 vote 1 comment 2408 views
	Mini BANANA and CHOCOLATE chip muffins - dressed up by Foodessa This is a long time favourite of mine. A big mini-muffin recipe adapted from the "Muffin Mania" recipe book I've had for over 30 years. I shared this in my latest post on a New Years 2013...celebrating muffins. Then, they got all dressed up with a filling of my Chocolate frozen Mousse ...as well as a sinful Fancy Butterscotch sauce…	1 vote 1709 views
	Gluten free Lentil Flax Flat "bread" by Monocot Insane easy and very Yummy! I bake mine in a pie plate and dip it in chili or stews. But its great with Hummus I added garlic and a bit of oregano into mine but its great without that. But you could make this into a pizza crust or into Biscuits. just Great!	1 vote 5624 views
	Ground Beef with Shell Pasta and Veggies by Elaine A hearty, economical, yet comfort-food dish in itself, this mildly spiced dish is easy to make, and works wonders with leftovers, too!	1 vote 3843 views
	No-Bake creamy PEACH cookie PINEAPPLE cool cake by Foodessa Here's one of my favourite no-bake fruity fresh and sumptuous desserts. Layering PEACHES and PINEAPPLE with a COOKIE crunch into a creamy indulgence. For a dedicated post...please refer to: http://www.foodessa.com/2011/07/peach-cookie-pineapple-cake-no-bake.html	1 vote 1 comment 4909 views
	strawBERRY cold MOUSSE and frozen SORBET by Foodessa A very simply made smooth, refreshing BERRY mousse. Only 3 ingredients required for this blissful flurry treat. Ripe BERRIES...a touch of SWEETENER...a pre-frozen EGG WHITE is all there is to it. For a detailed post...refer to: http://www.foodessa.com/2011/06/fool-twice-berry-light-cool-delights.html	1 vote 1619 views
	twirl MANGO mousse SORBET chill by Foodessa Three ingredients is all that's required to get remarkable results from this tropical fruit. Ripe MANGO, a touch of SWEETENER and a pre-frozen EGG WHITE is all there is to it. Of course, since you won't be creaming the frozen mango pieces by hand, you'll also need very powerful machine. For a dedicated post...please refer to:…	1 vote 1 comment 1810 views
	French-fried Potato Skewers by Elaine Unpeeled potatoes cut, skewered, and deep fried to perfection, served with a bowl of beef gravy for dipping. A tasty addition to any dinner! Prep:10m Cook:5m Servings:2	1 vote 2017 views

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